I’m surprised at the variety of fab recipes that I can now make with the humble beans/chopped tomatoes/carrots/onions combination. I would have looked in my cupboard and fridge and promptly declared it a food emergency and called a takeaway before.
So minestrone soup is another one of those something delightful from nothing recipes. And another recipe that I can thank the culinary genius of Jack Monroe for! Served with Jack’s soda bread, which I am making a lot lately as it is so quick and easy.